For more than 100 years, Des Moines Embassy Club members have used its downtown locations to entertain business associates, as well as visiting world leaders and celebrities. Visit some of the locations to see what sort of food Chef Michael Bailey serves up.
Visit a farm outside Sabula where Dell Lawrence, picks up, washes, dries, and cracks black walnuts...a lot of walnuts.
Chef Michael Bailey from the Des Moines Embassy Club visits the studio location to serve up a savory walnut dish.
Visit the Ice Cream Capital of the world. Every year, Le Mars hosts a festival on all things Ice Cream.
Visit a neighborhood backyard in Iowa, and chances are pretty good that you’ll find walnut trees. On this Iowa Ingredient, join host Charity Nebbe to ...